Herb-Crusted Prime
A dry-aged cut, seared to perfection and finished with a rosemary-garlic compound butter, served alongside truffle-infused potatoes.
Est. Pittsburgh · Fine Dining
At Kassab's, every plate is a testament to patience, precision, and an unwavering commitment to the craft of cooking.
Our Story
Kassab's Restaurant was born from a singular belief: that dining is not merely sustenance, but an occasion to be savored. Nestled along East Carson Street in the heart of Pittsburgh, our kitchen has spent decades refining what it means to craft a memorable meal.
Every ingredient is chosen with deliberation. Every technique is honed through years of dedication. The result is a dining experience that honors the past while speaking to the present — a place where the aroma of slow-simmered sauces meets the clink of crystal, and where every guest is welcomed as though they were part of the family.
Rotating selections that celebrate the freshest local ingredients.
An intimate space for celebrations and distinguished gatherings.
Hand-selected pairings from renowned vineyards worldwide.
The Craft
Each dish reflects our philosophy: respect for ingredient, mastery of technique, and the courage to surprise.
A dry-aged cut, seared to perfection and finished with a rosemary-garlic compound butter, served alongside truffle-infused potatoes.
Fresh pasta crafted in-house daily, tossed in a slow-reduced wild mushroom ragù with aged Parmigiano and a whisper of truffle oil.
Pan-seared to a golden crust, accompanied by saffron risotto, charred lemon, and a delicate champagne beurre blanc.
Gallery
Visit Us
1207 E Carson St
Pittsburgh, PA 15203
Tue – Thu: 5:00 PM – 10:00 PM
Fri – Sat: 5:00 PM – 11:00 PM
Sun: 4:00 PM – 9:00 PM
Mon: Closed
Reservations
Whether it's an intimate dinner for two or a celebration with loved ones, we'd be honored to host you. Reach out to reserve your table.